As Australians look for ways to cut grocery costs, confusing food date labels could be driving people to throw out food that’s still perfectly safe to eat.
As Australians look for ways to cut grocery costs, confusing food date labels could be driving people to throw out food that’s still perfectly safe to eat.
If we want to save money on groceries through spoilage changes then promoting plant based diets is the way to go.
Dried pulses and legumes are protein sources that basically don’t spoil, vegetables keep longer, and cooked food keeps heaps longer if there’s no animal products in it.